/home/elibubbac/public_html/lib/SearchEngine/DefaultEngine.php:615 "Search Engine Debug 🔎 🪲"
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This volume deals with plants that are used for their oily seeds or fruits. About 80% of the world supply of non-mineral oils and fats is of vegetable origin and mostly produced by 14 crops. Of these, 9 crops are treated in separate papers. Oil palm and coconut are two most important oil crops of South-East Asia, but sunflower and sesame are also cultivated in some countries of this region. Rap…